The Oaks Lakeside Kitchen
Farm to Table
Dining Destination with a lakeside view
The Oaks Lakeside Kitchen is a casual and elegant dining destination with elevated American fare nestled between the Blue Ridge Mountains and Lake Chatuge. The lakeside location provides a relaxing setting with spectacular views for an unforgettable experience. A gem among locals and a popular spot for travelers near and far, it is a place like no other.
Proudly rooted in American tradition, our expertly crafted menu uses the finest ingredients to create familiar dishes with modern culinary methods. The menu offers hearty options such as Braised Pork Belly and Apples, Bourbon Braised Short Ribs, and Southern River Farms Filet. Lighter fare items include Smoked Fish Dip, a vegetable-forward Vegan Bowl, and Skillet Seared Salmon.
Cocktails | Beer | Wine
A select menu of signature cocktails celebrates the lakeside atmosphere and provides a preview of an extensive selection of handcrafted specialty drinks to enjoy as you relax and unwind. If a pint is preferred, the bar offers a variety of draft beers across a benchmark of flavor profiles from pilsner to IPA. And the thoughtfully curated American wine list is an assortment of varietals from celebrated vineyards, guaranteeing a perfect pairing for every menu item.
At the Oaks
The Oaks Lakeside Kitchen is the perfect destination for hosting your next private event. Situated on Lake Chatuge, our lakeside view, fine dining experience, and full bar provide everything needed for an exceptional gathering.
“I must say everything tasted wonderful and the service was top shelf! The beef short ribs and filet were mouth watering. your new menu is a completed success! It’s time to put this 5 star dining experience on your list!“
Ellen A. | Facebook